on Wednesday (18.02.2026) the United Nations has recognised Bengal’s famed Gobindbhog, Tulaipanji and Kanakchur aromatic rice as food and culture heritage.
the United Nations (FAO) also recognised West Bengal’s famed Gobindbhog, Tulaipanji and Kanakchur aromatic rice as food and culture heritage. UN-FAO recognition of these initiatives is a prestigious honour for globally recognised good works to conserve natural heritage, biodiversity and food and culture heritage.